Cookie Week {Day 5}: White Chocolate Snack Mix Recipe

Ok, this is obviously not a cookie, per say, but it DOES make it into my Christmas cookie gifts every year. I strategically place these scrumptious little “clumps” of  sweet N’ salty goodness all over my cookie trays.

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As well as being a fantastic addition to Christmas cookie trays, it’s perfect for bagging up as party favors, serving as party snacks, and  just keeping on hand for the occasional droppers by. You can change the colors of the M&M’s for different seasons and holidays, and trust me….it’s delicious.  It has been well loved by children and adults alike. Not only do my kids go crazy over it, but my Grandma absolutely love it, too!  Have I convinced you yet?

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White Chocolate Snack Mix

Ingredients:

  • 1 (10 ounce) package mini twist pretzels
  • 6 cups Cheerios {or toasted oat cereal}
  • 6 cups Corn Chex {crispy corn cereal squares}
  • 1 (14 ounce) package M&M’s {candy-coated milk chocolate pieces}
  • 2 (11 ounce) packages white chocolate chips
  • 3 tablespoons vegetable oil

Directions:

  1. Line 3 baking sheets with waxed paper or parchment. Set aside.
  2. In a large bowl, combine mini pretzels, toasted oat cereal, crispy corn cereal squares,  and candy-coated chocolate pieces. Set aside.
  3. In a microwave-safe bowl, heat chips and oil on medium-high for 2 minutes, stirring once. Microwave on high for 10 seconds; stir until smooth. Pour over cereal mixture and mix well.
  4. Spread onto prepared baking sheets. Cool; break apart. Store in an airtight container.

Go here to PRINT the recipe.

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So simple, so delish.

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Comments

  1. This looks fun and easy! Can’t wait to make these! Thanks Sara!

  2. It’s the sweetest yum!

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